HUMUSLIGHT 30 M.O. is an excellent liquid amendment that contributes organic matter of vegetal origin to the soil. The product improves the structure of the soil, its water retention capacity, the availability of nutrients for the crops and the growth of beneficial soil microorganisms for the plants. The product is recommended in soils with low levels of organic matter and also in soils with other chemical or physical limitations, such as very coarse texture, compaction, ponding, salinization, contamination and soils with a history of unbalanced fertilization.
- Fruit trees and olive trees: Perform a treatment in sprouting or flowering, a second treatment in post-flowering and a third during the development of the fruit at a rate of 15-40 l / ha (fertirrigation) or 20-50 l / ha (full coverage ) or 500-1000 ml / hl (foliar).
- Citrus fruits: Carry out a treatment in sprouting or flowering, a second treatment in post-flowering and a third during the development of the fruit at a rate of 25-60 l / ha (fertirrigation) or 30-75 l / ha (full coverage) or 750-1500 ml / hl (foliar).
- Vineyard: Perform a treatment in sprouting or flowering, a second treatment in post-flowering and a third during the development of the fruit at a rate of 20-50 l / ha (fertigation) or 25-65 l / ha (total coverage) or 600-1250 ml / hl (foliar).
- Horticultural: Perform a treatment one week after sowing or transplanting and perform 2-3 more treatments during the cultivation cycle at intervals of 15 to 30 days at a rate of 15-40 l / ha (fertigation) or 20-50 l / ha (total coverage) or 500-1000 ml / hl (foliar).
- Nursery in the field: Perform two monthly applications at a rate of 25-60 l / ha (fertigation) or 30-75 l / ha (total coverage) or 750-1500 ml / hl (foliar).
- Potted nursery: Perform two monthly applications at a rate of 0.3-0.8 ml / pot (fertigation) or 750-1500 ml / hl (foliar).
- Lawn: Perform a monthly application in spring and summer at a rate of 20-25 l / ha (full coverage) or 500-750 ml / hl (foliar).
Note: These recommendations are general and indicative, and must be adapted by a qualified technician based on agronomic and edaphoclimatic factors.
